Avg Wastage after Cleaning: 300 – 350 grams per KG
Anchovy is a small, flavorful sea fish with a salty-sweet taste and delicate texture. It is commonly used in coastal recipes for frying or curries and is rich in calcium, protein, and healthy oils.
All cuts are freshly cleaned, hygienically processed, and packed to retain authentic taste and premium quality.
English
Arabic
