Avg Wastage after cleaning: 250 – 300 Grams per KG
Catla is a freshwater favorite, known for its firm flesh and distinct flavor. Perfect for Bengali-style curries, deep fries, or spicy gravies, it absorbs masalas well while retaining its natural richness. Packed with protein and omega-3, it supports heart and brain health.
All cuts are freshly cleaned, hygienically processed, and packed to retain authentic taste and premium quality.